Quik Shoppe Gas Station Has the Best Fried Chicken in Charlotte, NC
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Signature dishes include crispy fried chicken with sides like mac and cheese, collard greens, and cornbread. The Lowcountry Shrimp and Grits and unique Sweet Potato Waffles with fried chicken and syrup are also standout choices. Founded in 1998 by James Bazzelle and his wife, Renee, the restaurant is a cherished part of the Charlotte community, celebrating its 25th anniversary in 2023. For an unforgettable dining experience of Southern soul food, Mert’s Heart & Soul is the go-to destination in Charlotte. Are YOU in the mood for delicious food using fresh ingredients at an affordable price from a great local restaurant? We offer fantastic meals to our diners that can be enjoyed anywhere.
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Her reply may have been too enthusiastic for fried chicken, and she informed me that she comes to the Quik Shoppe at least once a week for lunch. "This place is the reason I work out." She laughed, took her Styrofoam box, and filled it with spicy chicken, green beans, and a roll. It’s clear that Charlotte has many options when it comes to chowing down on fried chicken. We hope our list gave you a variety of traditional family recipes to some innovative takes on the classic dish. Six days a week, fresh chicken (not that frozen crap) is delivered by trucks to every Quik Shoppe location.
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As the taste hit me, my eyes immediately got large, and I uttered a suggestive moan. Crunchy skin; a perfectly seasoned kick; the meat was juicy and delicious. Here is a list of the best-fried chicken spots in Charlotte nearby.
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With locations in Statesville and Cambridge, Mr. Charles has been serving (you guessed it) fried chicken and fish to the Charlotte community for years. If you want to eat really good fried chicken in a trendy roadhouse atmosphere, Leroy Fox’s is the spot to try. Located in the Cotswold and the South End, this spot has upped the profile of its fried chicken by serving mason jar cocktails in a homey atmosphere. They offer the Nashville Hot in white or dark meat, and the side orders available with the hot chicken will make your taste buds sing. The former Spartina space on Melrose Avenue has turned into the latest rebirth of Cobras and Matadors, which operated briefly on Beverly Boulevard before closing in February 2023. Infatuation added the Spartina-to-Cobras switcheroo to its new restaurant listings.
Mr. Charles Chicken & Fish, a beloved Charlotte restaurant, is renowned for its delectable southern-style chicken and fish offerings. Locals and visitors alike flock to this establishment for its commitment to quality and flavor. Signature dishes include the crispy and flavorful Southern Fried Chicken, served with fries or coleslaw, and the delightful Fish and Chips featuring golden-fried fish alongside crispy fries. With two locations in Charlotte and a reputation for excellent customer service, Mr. Charles Chicken & Fish offers a welcoming atmosphere for a quick lunch or satisfying dinner. Its dedication to serving delicious southern-style cuisine ensures a memorable dining experience that captures the essence of the South in every bite. Mert’s Heart & Soul is a family-owned restaurant located in Charlotte, North Carolina, offering delicious Southern soul food in a vibrant setting.

The restaurant is known for its Cajun-seasoned fried chicken and made-from-scratch buttermilk biscuits. Their menu includes signature items like bone-in fried chicken with various side dishes, buttermilk biscuits, and the popular Cajun Chicken Filet Biscuit Combo. Bojangles offers franchise opportunities with a focus on breakfast and chicken offerings. The brand has a strong presence in the Southern comfort food market, serving customers for generations and achieving success in multiple dayparts, with breakfast accounting for a significant portion of sales. If you’re in Charlotte, don’t miss the chance to enjoy Bojangles’ iconic fried chicken and biscuits.
Charlotte restaurant makes New York Times list of dishes ‘we couldn’t stop thinking about’ - Charlotte Observer
Charlotte restaurant makes New York Times list of dishes ‘we couldn’t stop thinking about’.
Posted: Mon, 12 Dec 2022 08:00:00 GMT [source]
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There were more legs and breasts in that case than in all of the strip clubs in Charlotte combined. On the edge of tradition and innovation, the King’s Kitchen serves up French cuisine with a Southern twist. The kitchen utilizes farm-to-table ingredients when it’s possible and creates dishes that highlight locally grown goods.
Bobby says having fresh chicken "is a huge part" of why it's the best chicken in town. Bob helped in the restaurant and ran it after his father passed away. Eventually the state of North Carolina took possession of the restaurant to begin building I-77. Although the restaurant was no more, Bob took his knowledge and added a deli counter to his store, serving sandwiches and other entrees. 1The star of this Cincinnati-based brand’s menu is their house-brined, hand-dredged fried chicken, which comes with a side of house made hot honey. You can also order it as a fried chicken sandwich or fried chicken BLT, or add it to any salad.
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The company announced last year that it planned to open 20 more stores in the Las Vegas area. Bossy Beulah’s is a well-loved Charlotte chicken joint, famous for its superb fried chicken sandwiches and authentic Southern-style cuisine. Led by respected local restaurateur Jim Noble, the establishment opened in 2019 and rapidly became a favorite among locals and tourists alike.
But I'm telling you, it's the best fried chicken in all of the Queen City. The best damn fried chicken in Charlotte is sold at a gas station. With Korean style flavors, Bonchon literally translates to “my hometown,” making this spot warm and welcoming to all. Boa, with outlets in West Hollywood, Santa Monica, and Manhattan Beach, has hired veteran chef Brendan Collins to lead the kitchen at all of its steakhouses. Collins previously worked at Fia and Fia Steak in Santa Monica, Waterloo & City in Culver City, and Birch in Hollywood.
The shish kabobs are authentic and of course very delicious. They cook meal to order so the wait is long for the type of food they offer. Instead of dining in, Horace’s is a delivery and pick up only only, hot fried chicken restaurant. Everything is homemade and created through the vision of Horace, who was cooking in the Charlotte area for over 20 years. The seasonings offered at the restaurant are all made in-house, which truly sets this spot apart from the rest in Charlotte.
You can experience many variations of fried chicken through the seasonings alone, but you’ll find that variation in the type of cuisine you’re trying at Mert’s too. One classic comfort food you’ll find in Charlotte is fried chicken – from generational traditions to chicken with a twist, fried chicken is a North Carolina staple. We’re listing 11 spots with the best fried chicken in Charlotte to add to your bucket list. Per Bobby Spivey, the top sellers are the jumbo chicken legs and the jumbo chicken wings. Other favorites include fried chicken livers with onions and fried chicken gizzards (don’t ask, just order it).
“In our five Charlotte stores, we sell about 500,000lbs of chicken a year, which equates to about 1,370lbs a day -- all stores combined,” said Bobby. This spot has great portion sizes and reasonable prices. Nana’s also serves up vegan options for vegetarian and vegan travelers.
Boa Steakhouse has a new location slated to open in Austin, Texas, this spring. Quik Shoppe has been serving fried chicken using the same recipe since 1982. Tracy Diggs is one of the trained cooks at Quik Shoppe. After sampling the fried chicken at the Brookshire Blvd location (one of five locations in Charlotte), she made it a goal to work at one of the locations, specifically making the chicken. Overwhelmed by the choices of spicy or regular, wings or breasts, I asked the woman behind the counter what to order.
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